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Notice of food allergy policy publication

Thank you very much for your continued patronage of our hotel.
We have recently introduced a new food policy to ensure that all our guests can enjoy their meals with peace of mind.

Regarding food allergies
At Olive Bay Hotel, we take careful measures to accommodate food allergies so that our guests can enjoy their meals with peace of mind. However, it is difficult to completely eliminate all allergy risks, so we provide services based on the following policy. Please check before using the service before making a decision.

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1. Confirmation of ingredients used
In accordance with the Food Labeling Act, the ingredients used at Olive Bay Hotel are checked for eight specified raw materials (eggs, milk, wheat, peanuts, shrimp, buckwheat, crab, and walnuts) based on information provided by the producers and manufacturers. In this way, we strive to provide our customers with accurate and reliable information.
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2. Scope of information provision
Since there is no obligation to display allergens other than the eight specified raw materials, there are limits to the information we can collect from suppliers. Therefore, Olive Bay Hotel mainly provides information on eight specified raw materials. Please note that it may be difficult to provide information about other allergens.
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3. Precautions in the cooking environment
•The Olive Bay Hotel kitchen handles a variety of ingredients, including allergens, in the same equipment during daily cooking operations.
•Since the same cooking utensils and cooking oil are used, even if thoroughly cleaned, there is a possibility that trace amounts of allergens may be mixed in.
•For this reason, we cannot promise to provide meals that are completely free of allergens. To ensure safe use, please use caution, especially if you have severe allergies.
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4. Support for buffet style meals
•For dishes served in buffet style, the usage status of 8 specific ingredients is displayed.
•If you have any questions, please feel free to ask our staff.
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5. Special menu support
Regarding special menus for allergies, please contact us in advance and we will consider accommodating them to the extent possible. However, please note that we may not be able to accommodate all requests due to restrictions on the cooking environment or ingredients.
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6. Request for safety
While we are taking customer safety as our top priority, we ask for your understanding of the following points:
•We may ask you to refrain from using the service if it may cause allergic symptoms.
•When using this service, please make decisions based on your own health condition and your doctor's instructions.
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At Olive Bay Hotel, we provide services that put our customers' safety and satisfaction first. If you have any concerns or questions regarding meals, please feel free to contact us. We are committed to providing a pleasant time for all our customers.
 

Request to customers

If you have any allergies or special dietary requirements, please let us know in advance.
For details, please see the front desk or the official website.

We will continue to provide services that prioritize the health and satisfaction of our customers.
We appreciate your understanding and cooperation.

 

seafood and vegetable ingredients